Channel Information
UK Food entertains viewers with the country’s most inspiring chefs and mouth-watering food. Whether it’s a special occasion or an everyday meal, UK Food gives you delicious inspiration from your favourite chefs and gives you the confidence to try something new.
Crammed full of the best known and entertaining programmes, UK Food is a unique channel for those who share a culinary passion. Top chefs on the channel include Dilia Smith, Gary Rhodes, Jamie Oliver, Nigella Lawson, Nigel Slater, Rick Stein and Ainsley Harriott.
UK Food’s flagship show ‘Good Food Live’ airs every day, bringing an unmissable medley of top recipe ideas, topical food stories, interviews, chat and competitions. The face of the show, Jeni Barnett, covers what’s hot and what’s not in the world of food.
Entertaining tonight? Too busy? No inspiration? No worries! Starting this January a new UK Food exclusive series, Dinner in a Box with Curtis Stone. A half hour spent with Curtis makes for a confident, quick ambience filled party for even the busiest host -- simple ideas for successful entertaining.
And in February, experience legendary chef Ken Hom’s natural exuberance and passion for Asian food that is vibrantly evident in his tastebud tingling series. Filmed on both sides of the Atlantic, he introduces both celebrities and more everyday folk to the exciting tastes of the Orient that can be simply cooked up in a wok.
March see the start of The Best with three exciting young chefs, Silvana Franco, Ben O’Donoghue and Paul Merrett, being challenged to produce their best dish on a given theme. The first programme kicks off with the trio creating both the ultimate sandwich and the steak supper. It’s then up to panel of foodies to judge which dish really is ‘the best’!
UK Food’s website is packed with an extensive recipes search, tasty ideas, an ingredient and equipment glossary and full information about UK Food.
- Postal Address:
- c/o Flextech Television160 Great Portland Street,London W1N 5TB
No channel e-mail
- Telephone:
- 0171-299-5000
- Web Site:
- Click here to visit the UKTV Food web site
What's on now on UKTV Food
- Market Kitchen Diaries started at 7:00am
- More tasty recipes from top chefs. There's a seafood theme to this edition as Paul Merrett makes broth with squid, prawns and bream, Allegra McEvedy offers up crunch-coated fish wrap, and Mark Hix makes bacon chop with layer bread and cockles. But if it's veggie cuisine you're after, then don't miss Diana Henry's delicious bulgur and spinach pilaf with labneh and chilli tomatoes.
View the complete UKTV Food TV guide
